Download Instructor Resources of Visualizing Nutrition: Everyday Choices, 5th Edition - Instructor Resources (Instructor's Manual + Test Bank + PowerPoint Presentations + Other Resources)

Multiple Formats Please note that by purchasing this product, you will only receive instructor resources related to the book. This product does not include the book itself. by Mary B. Grosvenor, Lori A. Smolin, Laura R. Christoph
Information
Format: Multiple Formats Language: English Edition: 5 Publisher: Wiley Publication Date of the Electronic Edition: 2021
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ISBN: 9781119592877, 1119592879, 9781119592853, 1119592852, 9781119742029, 9780999038079, 9781119741800
Description
Visualizing Nutritionhelps students understand the science behind nutrition, the sociocultural impact of food and diet, and the many waysdietary choicesaffect metabolism, health, and well-being.Providing animmersive and engagingvisualapproachto nutritionscience,this accessibletextbookteaches students how to think critically about what to eat --empowering them to be informed consumerswhen making nutrition decisions. Rooted incontemporarynutritional research, the text highlights the importance of diet in preventing disease and improving general health and wellness.The fiftheditionhas been fully revised throughout, containingthe most current information available on the2020-2025 Dietary Guidelines for Americans. Readable, easy-to-understand chapters explore digestion, carbohydrates, proteins andaminoacids,vitamins and minerals, energybalance, weightmanagement, physicalactivity, nutrition during pregnancy, and other important nutrition topics.The book features a comprehensive range of pedagogical tools and multimedia resources designed toincrease comprehension, strengthen critical thinking skills, anddemonstratetherelevanceof nutrition in students’ personal lives.
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